2025 (em atualização)
Artigos
KUASNEI, M.; LEONARSKI, E.; DARTORA, M.; BREDUN, M. A.; BURIN, V. M.; CESCA, K.; DE OLIVEIRA, D.; SAYER, C.; ZIELINSKI, A. A. F. In Vitro Antioxidant, Antiglycemic, and Antitumor Potential of Anthocyanin-Rich Extracts from Black Bean Hulls Obtained by Pressurized Liquid Extraction. ACS Food Science & Technology, v. 5, n. 2, p. 670–677, 2025. Disponível em: https://doi.org/10.1021/acsfoodscitech.4c00819.
LUCECKI, C. A.; DURIGON, D. C.; TERENZI, H.; BORTOLUZZI, A. J.; NEVES, A.; PERALTA, R. A. Improving the hydrolase-like activity of a lanthanum(III) complex through second coordination sphere. Inorganica Chimica Acta, v. 579, 122588, 2025. Disponível em: https://doi.org/10.1016/j.ica.2025.122588.
